Wednesday, February 1, 2012

Whatever Wednesday - Homemade Pizza Rolls

When I asked my stepson what he wanted to eat for his birthday party, he told me pizza. I am not the type that wants to do just boring pizza. So I started thinking. Then I remembered Double Daves, a pizza place here in Texas. They serve their own version of pizza rolls. These are the best thing I have ever had. After a little bit of research I found a recipe as a guide for homemade pizza rolls, since this recipe was basic and used more processed ingredients than I wanted to use, I made own version of homemade pizza rolls. I made my own pizza dough from scratch using my bread machine. Overall these are pretty easy to make, but a little time consuming.

This takes a little timing if you are doing this for a party. To make sure the pizza roll dough is ready in time and the rolls will be ready when the guests arrive. This recipe makes enough to put two batches on a pizza stone.

 Homemade Pizza Rolls

First make a 2 pound batch of pizza dough using a bread machines recipe, or the largest amount of dough you can make. Add two cloves of minced garlic and a teaspoon of Italian seasoning to add a little flavor to the dough for the rolls. You can adjust to what you like.


Preheat the oven to 400. Cut the dough in half. Then sprinkle some flour on your surface to roll out half of your dough for the pizza rolls.

Start working one half of the the dough into a round shape. This may take a while. Try stretching it in your hands if using a rolling pin proves difficult.

Make about a 12-14in circle. Just like pizza.

With a pizza cutter or sharp knife cut into eight pieces for eight pizza rolls.


Starting at the large end of the dough, place 4-6 slices of pepperoni at the end and put a piece of mozzarella on top. It can be sliced, block or shredded. Since, these are homemade you can fill these pizza rolls with whatever you want. I am traditional and love pepperoni.


Fold the sides over onto itself and stretch the back over the cheese and pepperoni and roll. Stretch the dough as you roll to the point to form a tight seal, so the cheese won’t leak out. It is ok if it does. Do the same for the other half of the dough.


You can spray the homemade pizza rolls with your MISTO spray bottle filled with olive oil and place them on a cookie sheet or pizza stone and cook in the oven on 400 for 15-20 min. The oil will provide a nice brown coating on the outside of the rolls.


Serve these homemade pizza rolls with warmed pasta sauce or ranch dressing for dipping. Very yummy.
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I was able to time it where I pulled out the last batch of homemade pizza rolls right before the first guest arrived and kept them in the oven on warm until everyone arrived. Then we ate hot homemade pizza rolls. I am going to make another batch using whole wheat flour and keep them in the freezer. When the kids want a quick snack or I don’t feel like cooking lunch, we can just pop them in the microwave and serve. Let me know if you make these. I know you will be hooked. 

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21 comments:

  1. Oh, what a novel idea. And why are all of these ideas come just after I used up all of my pizza dough. Poo-ey! I will keep this one for next time though. The idea of freezing these intrigues me big time. You're freezing them after baking them, correct?

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  2. Yes, I will bake them. Then I will heat them up in the microwave with a moist paper towel over the top to keep the crust from drying out. Everyone at the party like them.

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  3. I have that on my list for sure. I love freeze'able snacks.

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  4. I saw these made with Pillsbury Crescent Rolls, but these sound great as well. Thanks! I am following you now, thanks for following me :)

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  5. I put extra garlic and seasoning in the dough. I like the actual dough too, compared to crescent rolls. The crescent rolls are not as good as these, since these taste more like actual pizza.

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  6. Yum my kids would love this one :)

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  7. Making my own dough is out of my comfort zone right now, but I just stocked up on pizza dough, so I am definitely putting these on my list to make in the next few weeks! The kiddos will love them! Thanks

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    1. You can use store bought Pizza Dough. I happen to have a bread machine that takes up space in my cabinets. I like to pull it out, dust it off and use it every once in while.

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  8. Clever. I've been making mini rolls with frozen rolls. I like that these are a bit bigger.

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  9. I LOVE this idea...would be great pizza "sandwiches" to put in a lunch sack!

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    1. I was thinking the same thing. I know my daughter would love these for lunch. I can't wait to make them again.

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  10. ok I would LOVE These - tasty and easy! WHOOOOP my hero

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  11. Wow these look different can't wait to try...Thanks for joining us at Creative Mondays :)

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  12. Cute idea with this! I know my husband would love it. He's so addicted to pizza rolls just like the kids : )

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  13. Looks so yummy! Thanks for sharing w/ Healthy 2Day Wednesday! Hope to see you back next week!

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  14. Wow would they love this at my house. It looks delicious. Come visit us today. We have a great casserole to share.

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  15. these sound delicious love the fact that I can now make these treats at home thanks for sharing come see what I shared at http://shopannies.blogspot.com

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  16. New follower! THese look so yummy. I'd love it you'd follow me back www.forhimandmyfamily.blogspot.com

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  17. Thanks everyone. I am following all who followed me. And I have linked up at all the places I can. I feel special, since this post was pinned on Pintrest. Thanks everyone.

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  18. Love this pizza roll recipe! Looks amazing! Thanks so much for joining us on "Strut Your Stuff Saturday." We loved having you and hope to see you back next Saturday with more great recipes! -The Sisters

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